What to use instead of Oven Mitts?
Oven mitts are an essential kitchen tool. They keep your hands safe while cooking and prevent burns. However, there are other options out there that are better suited for the job.
A kitchen towel can be used in place of an oven mitt. Some argue that utilizing kitchen towels to carry hot goods is a more pleasant and adaptable alternative. Choosing between towels and gloves, on the other hand, is essentially a matter of personal preference. Whatever product makes you feel safe is the one you should use.
Every professional chef’s kitchen must be stocked with plenty of towels. These towels will not only help clean away spills, but they may also be useful while handling hot objects.
What Can I Use Instead Of An Oven Mitt?
Here are some alternatives to oven mitts that are safer and easier to use.
1. Silicone gloves
Silicone gloves are a great alternative to oven mitts because they are flexible and heat resistant. They also allow you to cook without having to worry about burning yourself. You can find silicone gloves at most grocery stores or online retailers like Amazon.com.
2. Rubber gloves
Rubber gloves are another option if you want something more durable than regular latex gloves. These work well when using hot pans since they won’t burn as easily.
3. Kitchen towels
Kitchen towels are similar to rubber gloves in that they protect against heat but aren’t quite as thick. This makes them perfect for people who don’t have large hands.
4. Plastic bags
Plastic bags are one of my favorite things to use during baking. I love how easy it is to grab a bag from the pantry and throw it on top of whatever I’m making. It’s not only convenient, but it keeps me away from dangerous chemicals found in plastic wrap.
5. Paper towel rolls
Paper towel rolls are another way to avoid getting burned by food. Simply roll up paper towels before placing them into the pan.
6. Wooden spoons
Wooden spoons are another simple solution to keeping your hands protected. Just be sure to wash wooden utensils after each time you use them so that any bacteria doesn’t transfer onto your food.
7. Baking sheets
Baking sheets are probably the best thing to use when baking cookies. The non-stick surface helps with cleanup and prevents sticking issues. Plus, they’re reusable!
8. Ice cube trays are great for cooling down foods quickly. If you need to cool off fast, simply fill ice cube trays halfway full with water and freeze overnight. Then just pop the cubes right into your dish.
9. Stovetop mitts
Stovetop mitts are made specifically for stovetops. They come in different sizes and shapes depending on what type of burner you own. Most models include handles which make lifting pots much simpler.
10. Tongs
Tongs are extremely versatile kitchen tools. Not only do tongs let you pick items up, but they also give you control over where you put those items. For example, you could turn a piece of meat over by holding it with tongs rather than flipping it manually.
Read Also: Can I use a blender instead of mixer for Meringue
Why Don’t Chefs Use Oven Mitts?
It is uncertain how many cooks are opposed to wearing oven mitts, although many internet forums say that expert chefs prefer to use towels. The primary justification for this preference is that towels are more convenient. There are always lots of dry towels lying around the kitchen, so it doesn’t take long to find one.
Another advantage of utilizing towels is that they are simple to wrap around odd pans or pots. As a result, some people argue that towels provide a greater grip than oven mitts.
People in the pro towel camp frequently claim that they are easier to keep clean. This could be because chefs have a lot of towels lying around, making it simple to always have a clean batch on hand. Most individuals, on the other hand, just have one pair of oven mitts, which means they’ll have to plan their washes carefully.
Just keep in mind that the majority of these debates are based on personal tastes. Some chefs appreciate the convenience of having a large supply of towels on hand. However, there are many people who claim to love wearing oven mitts.
If you’re new to cooking, you should experiment with both of these ingredients to see which one you like. You may discover that oven mitts work well for some chores and towels work well for others—in which case, keep both in your kitchen!